Goals and objectives
The main goal of the Human Mission is to ensure sustainable development of the country's livestock sector, preserve the genetic resources of domestic livestock, and build a safe, humane, and self-reliant society by improving the quality of life of marginalized and poor communities.
To achieve this goal, Human Mission works to implement the following objectives:
1. Conservation of indigenous livestock
Conserve the genetic diversity of indigenous breeds of ducks, chickens, cows, goats, sheep and buffaloes, reduce the risk of extinction and develop sustainable production systems.
2. Livestock health protection
To ensure the good health of livestock and reduce financial losses to farmers by strengthening animal disease prevention, treatment, and vaccination programs.
3. Capacity building of marginal farmers
To increase the skills and productivity of small and marginal farmers through training, technical assistance and regular advice.
4. Safe food and nutrition development
To contribute to meeting the nutritional needs of the people by ensuring healthy and safe animal food production.
5. Poverty alleviation and sustainable livelihoods
To play an effective role in employment creation, income growth and poverty reduction through livestock-based income-enhancing activities.
6. Climate-resilient and environmentally friendly initiatives
Introduction of environmentally friendly, resilient and sustainable livestock management methods to combat the adverse effects of climate change.
7. Strengthening partnerships and coordination
Increasing the effectiveness and scope of activities through coordination with government departments, local governments, non-governmental organizations, and international development partners.